Greek Chicken Gyros are a beloved dish that brings the flavors of the Mediterranean right to your table. These delicious wraps are filled with tender chicken, fresh vegetables, and a creamy tzatziki sauce, all wrapped in warm pita bread. Whether you’re craving a quick and flavorful dinner or planning a casual gathering with friends, this Greek Chicken Gyros recipe is sure to impress with its vibrant colors and satisfying taste.
Greek Chicken Gyros offer a perfect blend of fresh ingredients, bold flavors, and the comforting warmth of freshly grilled chicken wrapped in soft pita bread. Whether enjoyed as a quick weeknight meal or served at a gathering with loved ones, this recipe brings a taste of Greece to your home with every bite. Embrace the simplicity and richness of Mediterranean cuisine and delight in the joy of preparing and sharing this delicious dish!!
INGREDIENTS:
- For the chicken marinade:
- 1 lb (about 450g) chicken breast, thinly sliced or pounded to an even thickness
- 3 cloves garlic, minced
- Juice of 1 lemon
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper, to taste
- For the tzatziki sauce:
- 1 cup Greek yogurt
- 1 cucumber, grated and excess water squeezed out
- 2 cloves garlic, minced
- 1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill)
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt and pepper, to taste
- For serving:
- Pita bread or flatbreads
- Sliced tomatoes
- Sliced red onion
- Sliced cucumber
- Lettuce or fresh herbs (such as parsley or mint)
- Kalamata olives (optional)
- Feta cheese, crumbled (optional)
INSTRUCTIONS:
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